"A Taste of Eygpt"

Two months ago, a restaurant opened in Oklahoma City off of 36th and May, not to far from the Sunflower Market near 63rd and May.

You may asked oneself, "What is the big deal? Restaurants open all the time!"  Well this restaurant focuses only on Eygptian dishes and its the only restaurant in Oklahoma that offers it as a buffet.  All you can eat with no strings attached afterwards. Well, the only strings pulling, are to provide you with good food and a great experience. So you can come back anticipating more!

 

Eyptian cuisine relies heavily on food grown out of the ground. Which caters to a big variety of vegetable dishes such as rices stuffed vegetables grape leaves.
Koshar is a mixture of rice, lentils, and macroni, this dishes is consider to be the' nations prized dish.

Eyptians are know to use alot of garlic and onions in their everyday dishes

Mahshi: A stuffing of rice, seasoned with herbs and spices into vegetables like green pepper, aubergines, courgette, tomatoes, or cabbage leave.

Also for desserts there is Baklava which is made up of several layers of phyllo dough, assortment of nuts and soaked in a sweet syrup